WILD FRUITS AND BERRIES – SEA BUCKTHORN (HIPPOPHAE RHAMNOIDES) – GENERAL INFORMATION

April 8th, 2009

Sea buckthorn has even more to offer us than its high vitamin content. Its berries also contain other vitamins, for example, water-soluble vitamin B, fat-soluble provitamin A and even vitamin E. These natural, biological vitamins are vital for keeping the body healthy, fit and efficient. Various acids, such as malic and tartaric acids, have also been identified in these berries. The sea buckthorn berry seeds can also be used to produce an oil of which the dietary value is unquestionable.

If you suffer from constant infections and bleeding of the gums and mucous membranes, you would do well to take sea buckthorn products as a dietary supplement. Sea buckthorn berries being rich in many vitamins and trace elements, it is obvious that the products based on them are recommended for children and adults alike as food supplements and a tonic.

In Switzerland, sea buckthorn grows abundantly in the upper Inn valley and in Ticino, especially in the Maggia valley. When ripe, the orange-coloured berries nestling between olive-green leaves are quite conspicuous, and in the wintertime birds can be seen enjoying them to the full. We use sea buckthorn extract as one of the ingredients in our vitamin preparation called Bio-C-Lozenges.

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